100% SERFOR-certified sustainably sourced Peruvian Palo Santo (5 sticks)
Botanical - Bursera graveolens
Source - Piura, Peru
Light the end of the stick until there is a small flame. It may take up to a minute of holding a flame to it so we recommend using a candle and holding the stick at a downward angle.
Once lit, hold upright and let the Palo Santo burn for 10-20 seconds. Then blow out and spread the fragrant smoke through your home by painting the air with the stick. The smoke will continue for about a minute then cease. Afterwards place your stick in a Palo Santo holder or fireproof bowl.
Each stick can be relit several dozen times and Palo Santo ash can be sprinkled on top of plant-soil as a natural nutrient boost.
As with any flame, or lit item, take caution when burning.